How to Make Speedy Chinese Cabbage & Bacon Milk Soup

Chinese Cabbage & Bacon Milk Soup.

Chinese Cabbage & Bacon Milk Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chinese cabbage & bacon milk soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Cabbage & Bacon Milk Soup is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Chinese Cabbage & Bacon Milk Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chinese cabbage & bacon milk soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Cabbage & Bacon Milk Soup:

{Make ready 2 of leaves Chinese cabbage.
{Prepare 1 of Sliced bacon.
{Prepare 1 of Broccoli.
{Make ready 200 ml of Water.
{Prepare 200 ml of Milk.
{Make ready 1 of Soup stock cubes.
{Make ready 5 grams of Butter.
{Take 1 tbsp of Grated cheese.
{Take 1 of Salt and pepper.
{Get 1 of Black pepper.

Instructions to make Chinese Cabbage & Bacon Milk Soup:

Chop the cabbage. Cut the bacon into 1 cm pieces..
Put water into a pot and heat. Add cabbage, bacon, and broccoli, then add soup stock..
Once the vegetables have cooked through, add milk. Once it's warmed again, add butter and powered cheese. Flavor with salt and pepper..
Transfer to your serving plate and sprinkle black pepper and it's finished..

So that is going to wrap it up with this special food chinese cabbage & bacon milk soup recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!