Easiest Way to Make Favorite Mantou; Chinese Steamed Bun

Mantou; Chinese Steamed Bun.

Mantou; Chinese Steamed Bun

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, mantou; chinese steamed bun. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mantou; Chinese Steamed Bun is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mantou; Chinese Steamed Bun is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mantou; chinese steamed bun using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mantou; Chinese Steamed Bun:

{Get 240 g of All Purpose Flour.
{Prepare 1/3 cup of water.
{Take 1 Tbsp of sugar.
{Prepare 1 tsp of yeast in 40°c water.
{Make ready as needed of Baking paper.
{Take as needed of extra flour.

Steps to make Mantou; Chinese Steamed Bun:

Activate the yeast by adding it warm water in a bowl. When the water has froth, it is ready to use..
Dump in the flour and start stirring until it clumps. Then knead the dough until you reach a smooth consistency (10 minutes). Leave it to rest for 1 hour to let the dough rise..
Knock out the air from the dough and knead it for 1 minute. Form the dough into a tube and cut the dough into pieces. You can then form the pieces into any shape you desire..
Place the pieces onto small sheets of baking paper and let it rise again for 30 minutes. Then place in a steamer and steam for 20 minutes. After that, turn off the heat and let it rest for 5 minutes in the steamer. Buns are ready to serve..
BASIC TROUBLESHOOTING; if the dough is too tough, add 1 tsp of water at a time until it's easier to knead. If the dough is too wet and sticky, add 1 Tbsp flour at a time..

So that is going to wrap it up with this special food mantou; chinese steamed bun recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!