Recipe of Speedy Chinese Donuts
Chinese Donuts.
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, chinese donuts. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chinese Donuts is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Chinese Donuts is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chinese donuts using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Donuts:
- {Make ready 1 can of Refrigerated dough. I used a can of pillsbury buttermilk biscuits..
- {Get 1 cup of Granulated sugar.
- {Get 1 of Oil to fry in.
- {Make ready 1 of When I go to the chinese place by my house and order chinese donuts they open a can of biscuits, fry them whole and toss in sugar for $ 5. I can make 4 times that for about $ 3.
Steps to make Chinese Donuts:
- Heat your oil in a pot just over medium..
- Cut up each biscuit, cut into thirds then each third in half..
- Drop carefully into oil. After 30 second or so mix to flip with a metal slotted spoon..
- When they're as dark as you'd like, remove with the slotted spoon letting excess oil drain off the spoon before putting into sugar..
- Toss in the sugar and place on a plate with a paper towel on it..
So that's going to wrap it up for this special food chinese donuts recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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