How to Make Perfect Goulash soup

Goulash soup.

Goulash soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, goulash soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Goulash soup is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Goulash soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook goulash soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Goulash soup:

{Take 225 g of beef mince.
{Get 2 of red peppers.
{Prepare 4 of potatoes.
{Get 1 of onion.
{Make ready 2 cloves of garlic, finelly chopped.
{Take 1 tbsp of tomato puré.
{Make ready 1 tin of chopped tomatoes.
{Prepare 1 tsp of caraway seeds (whole).
{Get 2 tsp of paprika.
{Take 1/2 tsp of black pepper.
{Make ready 1 pinch of cayenne pepper.
{Get 1-2 of beef stock cubes (depending on how salty you want it).
{Prepare 700 ml of water.

Instructions to make Goulash soup:

Cut onions, potatoes and peppers into small cubes..
Cook the beef mince and onions in a frying pan..
Put everything in a slowcooker and cook for 4-5 hours on high or 6-8 on low (or simmer on the hob for 30 minutes for a quicker version)..
Top with a bit of yoghurt or creme fraiche and serve with bread!.

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