Steps to Prepare Any-night-of-the-week Malai tangdi kebabs

Malai tangdi kebabs.

Malai tangdi kebabs

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, malai tangdi kebabs. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Malai tangdi kebabs is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Malai tangdi kebabs is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook malai tangdi kebabs using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Malai tangdi kebabs:

{Get of Drumsticks 6 (chicken legs).
{Prepare of Ginger garlic pst.
{Prepare of White pepper powder.
{Take of Curd.
{Make ready of Chaat masala.
{Make ready of Paprika powder.
{Get of Malai.
{Prepare of Melted butter.
{Take of Salt.

Steps to make Malai tangdi kebabs:

For the first marination. Wash and patdry drumsticks Add ginger garlic pst, salt, curd, paprika powder, mix well and keep it in the refrigerator for about 3-4 hours or the whole night..
(After 4 hours)Add melted butter, chaat masala, and grill in preheated oven at 200 degrees over lower rack for about 10 minutes..
After 10 mins remove out from oven add cream (malai) mix well help of spoon put it once again in oven grilled at 180 degrees for about more 10-12 minutes until done....turning once..
Serve with spicy coriander n mint chutney..

So that's going to wrap it up for this special food malai tangdi kebabs recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!