Recipe of Quick Spätzle Lo Mein

Spätzle Lo Mein.

Spätzle Lo Mein

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, spätzle lo mein. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Spätzle Lo Mein is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Spätzle Lo Mein is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook spätzle lo mein using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spätzle Lo Mein:

{Take 4 cups of spätzle, boiled + drained.
{Take 2 tbsp of oil.
{Make ready 1 of garlic clove.
{Take 3 of chilies (optional), diced.
{Make ready 2 slices of fresh ginger.
{Take 1 cup of shiitaki mushrooms, thinly sliced.
{Get 1 tbsp of cornstarch.
{Take 1 tsp of sesame oil.
{Prepare 1 tbsp of dark soy sauce.
{Make ready of Salt and sugar to taste.
{Prepare 2 tbsp of cooking rice wine.
{Take 1/4 cup of water.
{Get 1 of onion, sliced.
{Make ready 3-4 of cabbage leaves, sliced.
{Make ready 3-4 of scallions, chopped.

Steps to make Spätzle Lo Mein:

In a pan heat oil on high setting. Add garlic, chilies, ginger, and shiitaki mushrooms..
Stir in onions and cook until soften..
Mix together soy sauce, cornstarch, water, sesame oil, cooking wine, salt, and sugar. Set aside..
Add cooked spätzle to pan. Drizzle soy sauce mixture and coat evenly..
Add cabbage and scallions..

So that's going to wrap this up with this special food spätzle lo mein recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!