Easiest Way to Make Homemade Banana Nut Muffins
Banana Nut Muffins.
Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, banana nut muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Banana Nut Muffins is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Banana Nut Muffins is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook banana nut muffins using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Banana Nut Muffins:
- {Get 1 cup of White sugar.
- {Make ready 1 1/2 cup of All-purpose flour.
- {Prepare 2 1/4 tbsp of Vanilla extract.
- {Take 5 tbsp of Milk (I used 1%).
- {Make ready 2 of Eggs.
- {Prepare 4 1/2 tbsp of Avocados (mashed and ripe - avocados are used as a butter substitution because they are healthier).
- {Get 1 1/2 of 2 bananas (mashed and ripe).
- {Prepare 1 tsp of Baking powder.
- {Take 1/4 tsp of Baking soda.
- {Prepare 1/4 tsp of Ground cinnamon.
- {Prepare 1/4 of Plus a half of the 1/4 tsp measuring spoon of SALT.
- {Make ready 1 cup of Walnut pieces.
Steps to make Banana Nut Muffins:
- SOOO... This is not a direction but just want to make sure the salt measurement makes sense. Add 1/4 tsp of salt and then fill the SAME measuring spoon (in this case 1/4 tsp) to an estimated half way point. Then add that in.
- Pre-heat oven to 350*.
- Add in wet ingredients into a large bowl. These include the mashed avocados, eggs, vanilla extract, and milk.
- Slowly add in the sugar after the mixture of wet ingredients mentioned above is mixed to your liking.
- Add in the dry ingredients. These include the flour, salt, baking powder, and baking soda.
- Now would be the time to add in ground cinnamon IF DESIRED..
- Mix the ingredients very very well until there are no chunks or anything..
- Peel bananas and mash them. Add them to the bowl right away. Make sure you do not open and mash the banana until you are ready to put them in..
- Fold in the walnuts until they are evenly distributed..
- Grease and flour your cupcake tins.
- Fill cupcake tins 2/3 of the way full and cook the muffins for 45 minutes. If After 45 minutes you muffins are undercooked, continue to cook them, checking every minute or so until the toothpick comes out clean..
So that's going to wrap it up for this exceptional food banana nut muffins recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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