Recipe of Favorite Tandoori Chicken

Tandoori Chicken.

Tandoori Chicken

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, tandoori chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tandoori Chicken is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Tandoori Chicken is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook tandoori chicken using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tandoori Chicken:

{Make ready of First Marination.
{Prepare 250 gram of Chicken leg pieces.
{Take 1 tablespoon of lemon juice.
{Take To taste of Salt.
{Prepare of Second Marination.
{Make ready 1 cup of hung curd.
{Take 1 tablespoon of ginger garlic paste.
{Make ready 1 teaspoon of tandoori masala.
{Prepare 1 teaspoon of Garam masala powder.
{Make ready 1 teaspoon of kasturi methi.
{Take 1 teaspoon of turmeric powder.
{Make ready Pinch of red colour (optional).
{Take to taste of Salt.
{Get 2 tablespoon of butter.

Instructions to make Tandoori Chicken:

Firstly wash Chicken and cut in every leg pieces, then put in bowl add lemon juice and salt rub it everywhere. Now refrigerate for 1 hour..
Now in bowl add hung curd, ginger garlic paste, tandoori masala, garam masala, turmeric powder, salt, kasuri methi, red colour and rub onto chicken leg pieces..
Now put in refrigerator overnight..
In a pan heat butter. Add chicken one by one and roast it on low flame..
Roast it from both sides evenly and because crispy from both sides, your tandoori chicken is cooked..
Enjoy with dips and salad..

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