Recipe of Perfect Gluten free clam chowder
Gluten free clam chowder.
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, gluten free clam chowder. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gluten free clam chowder is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Gluten free clam chowder is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have gluten free clam chowder using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free clam chowder:
- {Prepare 2 cans of mince clams.
- {Get 2 cans of chopped clams.
- {Make ready 1 bottle of clam juice.
- {Get 1 quart of heavy cream.
- {Take 1 of diced white onion.
- {Make ready 1/2-1 stalk of celery finely chopped.
- {Prepare 1/2-1 of full carrot finely chopped.
- {Make ready 1 bag of frozen salad shrimp.
- {Prepare 4-8 of white potatoes cubed.
- {Take 4 oz of chopped mushrooms.
- {Make ready 4-5 slices of bacon.
- {Take to taste of Salt and pepper.
- {Take 1/2 teaspoon of garlic powder, onion powder, paprika, Oregano,.
- {Get of and Tarragon.
- {Prepare of corn starch.
Steps to make Gluten free clam chowder:
- Chop the onions, mushrooms, potatoes, and bacon..
- In a large pot place in the chopped bacon, stir constantly once browned and rendered remove and place on paper towels to drain..
- Add onion, mushrooms celery and carrots to the pot and cook for about 5 to 7 mins until tranloosent, add you spice mix about half way through. Add the potatoes and mix in for a few more mins..
- Add the clam juice until it is covering all that is in the pot. Bring to a boil and then reduce to a simmer and cook for 30 minutes min. Take a cup of the broth and mix in some corn starch at about 15 minutes mark. 10 minutes before serving add shrimp and clams and the heavy cream and simmer..
So that's going to wrap it up for this special food gluten free clam chowder recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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