Recipe of Homemade Rice krispies treats

Rice krispies treats.

Rice krispies treats

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, rice krispies treats. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rice krispies treats is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Rice krispies treats is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have rice krispies treats using 4 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Rice krispies treats:

{Make ready 500 g of rice krispies(puffed rice).
{Take 100 g of unsalted butter.
{Take 100 g of marshmallows.
{Make ready 50 g of baking white chocolate (optional).

Steps to make Rice krispies treats:

Melt the butter in a large saucepan on a medium heat stove.
Add marshmallows and cover.
Reduce the heat when the marshmallows swell.
With a wooden spoon, poke a couple of the marshmallows. If they are really soft (almost melted) remove the pan from the heat.
Add in the rice krispies and stir until all the rice krispies are coated with marshmallow..
Spray a serving dish with oven bake spray..
Spray your hands too as they stick when you mould them.
Put all the rice krispies into the greased pan and pat down with your hands until the whole mixture is tightly pressed down.
If you bought chocolate, melt it and pour over the rice krispies.
Put into the fridge until firm.
Cut into bite size pieces and serve or store!.

So that's going to wrap it up for this exceptional food rice krispies treats recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!