Step-by-Step Guide to Make Perfect Authentic French-style Chicken in Cream Sauce

Authentic French-style Chicken in Cream Sauce.

Authentic French-style Chicken in Cream Sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, authentic french-style chicken in cream sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Authentic French-style Chicken in Cream Sauce is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Authentic French-style Chicken in Cream Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook authentic french-style chicken in cream sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Authentic French-style Chicken in Cream Sauce:

{Prepare of Chicken thigh meat.
{Get of Salt and pepper.
{Prepare of Cake flour.
{Take of Sake or white wine.
{Prepare of For the sauce:.
{Get of + 100 ml of water ★ Chicken soup stock granules.
{Take of ★ Japanese curry roux.
{Make ready of ★ Sugar.
{Prepare of ★Black pepper.
{Get of Heavy cream.
{Prepare of Butter.
{Prepare of Parsley, finely chopped.

Instructions to make Authentic French-style Chicken in Cream Sauce:

Cut the chicken into easy to eat pieces. Prepare the other ingredients..
To make the sauce, put all the ★ ingredients in a pan and bring to a boil. Add heavy cream and butter at the end. Turn off the heat, and it's done! It tastes good..
Sprinkle salt and pepper on the chicken and dust with flour..
Start cooking the chicken skin side down. There's no need to add any oil to the pan since you an cook it using the fat that comes out of the chicken itself. Cook until about 70% done..
Add the wine in 2 parts, and steam-fry the chicken covered with a lid. Remove the lid at the end and let any moisture in the pan evaporate to finish..
Place the chicken on a plate and pour the sauce over it to serve. Look - it's a real French dish! Isn't the sauce so good?.

So that's going to wrap it up for this special food authentic french-style chicken in cream sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!