How to Make Any-night-of-the-week Hyderabadi chicken biryani

Hyderabadi chicken biryani.

Hyderabadi chicken biryani

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, hyderabadi chicken biryani. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hyderabadi chicken biryani is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Hyderabadi chicken biryani is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have hyderabadi chicken biryani using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hyderabadi chicken biryani:

{Take 1 kg of chicken.
{Prepare 750 gram of rice.
{Prepare 4 of big onion.
{Get 500 gram of yogurt.
{Make ready 2 TbSp of lemon juice.
{Take 2 TbSp of ginger garlic paste.
{Make ready 1/2 cup of Coriander.
{Get 1/2 cup of mint.
{Make ready 6-7 of green chillies.
{Prepare 1-2 of cinnamon stick.
{Make ready 1-2 of tez pat.
{Get 6-8 of red button chillies.
{Get 15-16 of black pepper.
{Prepare 2 of star anise.
{Prepare 1 TSP of green cardamon powder.
{Get 15-16 of cloves.
{Take 2.5 TbSp of zeera n coriander powder.
{Take 1 Tsp of garam masala.
{Prepare 2 Tbsp of laal mirch powder or to taste.
{Make ready of salt to taste.
{Prepare 4-5 of black cardamon.
{Get 2 Tbsp of kewra water.
{Take 1 Tsp of Turmeric.

Steps to make Hyderabadi chicken biryani:

Marinate chicken with above ingredient.
Keep it for 3 hour in fridge.
Cook on high flame for 5min.
Add 50% cooked rice.
Add onion n sprinkle some garam masala n give dum.
Biryani is ready.

So that's going to wrap this up with this exceptional food hyderabadi chicken biryani recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!